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ACGIH Book Review
Legionellae Control in Health
Care Facilities: A Guide for Minimizing Risk
From Applied Occupational and Environmental Hygiene Journal:
Book Reviews: Legionellae Control in Health Care Facilities: A Guide for
Minimizing Risk.
Appl. Occup. Environ. Hyg 11(12):1461. Reprinted with
permission. Reviewed by Lawrence Stilwell Betts, MD, Ph.D.,
CIH; Oakland, California.
There is an interesting disclaimer in the front of this book:
"This book was written only as a general guide and not as the ultimate
source of information on the subject (see the Introduction for specific
cautions)… nor does either (author or publisher) guarantee the accuracy,
completeness, usefulness, or effectiveness of the material provided.
The author and the publisher shall not be liable for damages in an amount
greater than the purchase price of this book, or in any event for incidental
or consequential damages caused or alleged to be caused, directly or indirectly,
by use of any information disclosed in this publication, including the
use of any recommendations, methods, products, services, instructions,
or ideas." With such a preamble, should such a text be read?
Well, I guess it all depends on what you read and what you believe—or what
you believe you read!
This soft-cover book covers in good detail the natural history of Legionellae
and Legionnaires' disease. Legionnaires' disease is noted to be an
environmental disease, as the causal agent resides in a water environment
and is not transmitted from one person to another as found with the etiologic
agents of communicable diseases. Inhalation of aerosol droplets is
the most common source of infection.
Consistent with the title, emphasis is placed on control in healthcare
facilities. Very practical managerial considerations such as "Evaluating
Your Facility" and "Deciding How Much Money to Spend to Reduce Your Risk"
are addressed. A Legionellae action plan for healthcare facilities
is presented and discussed. This plan includes planning and implementing
preventive measures; evaluating environmental sampling; intrafacility communications
between cognizant parties; and system disinfection. Even a section
on "What Not to Do: Procedures That Are a Waste of Time and Money"
is presented for the reader.
The chapter on "Responding to an Outbreak" contains essential information
on the environmental and epidemiologic investigation. It also provides
sound and sage advice on "getting Outside Help"—both paid and gratis.
The book contains a current and extensive bibliography and a valuable
listing of sources for laboratory support, case investigation, "advice"
lines, and much more.
Quite frankly, the approach and application of science in this text
represents some of the best industrial (occupational) hygiene that I have
ever seen in print! Sure, the text addresses a biological stressor
and not the typical chemical or physical agent which industrial hygienists
most frequently encounter—but then again, it leads the way with a guide
and provides the essential input. Get this book if you have responsibility
for occupational health in a hospital/healthcare facility or if you want
to read and learn a true-to-life approach to the industrial hygiene triad
of recognition, evaluation, and control. You won't be sorry.
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