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Handbook
of Drinking Water Quality, Second
Edition
by
John DeZuane,
P.E.
1997, hardcover,
6 x 9 in., 575
pages, John
Wiley &
Sons, ISBN
047128789X
"Well
written and
informative"
--Richard
Lewis, Lewis
Information
Systems
"This
[book]
combines
information
that could
possibly
have
required as
many as four
reference
sources in
the
past"
--Steven C.
Messer
Overview
of contents
This
book covers physical
parameters, chemical
parameters,
microbiological
parameters,
radionuclide
parameters, and
carcinogens, with an
emphasis on stages
preceding a building’s
plumbing system.
Much is covered
about government
standards and
regulations.
Especially useful
for water supply and
treatment personnel,
environmental
scientists, and
public health
officials.
In
its first edition,
John De Zuane's
popular reference
drew wide praise for
being an insightful
theoretical
resource. Now, in
the second edition
of Handbook of
Drinking Water
Quality, DeZuane
builds on that
legacy with the same
practical and
conceptual emphasis,
adding a wealth of
new information that
provides immediate
access to the data
and guidelines
needed to
-
understand
the impact of
drinking water
parameters on public
health
-
help
build and operate
water supply
facilities
-
conduct
reliable drinking
water sampling,
monitoring and
analytical
evaluation
-
implement
potability standards
from the source to
the treatment
facility, to
storage, to the tap
-
write
new standards and
expand/modify
existing standards
as quickly as
needed.
Preventing
contamination of
drinking water
requires a
multidisciplinary
perspective, one
that
incorporates
elements of
bacteriology,
chemistry,
physics,
engineering,
public health,
preventive
medicine, and
control and
evaluation
management. In a
concise,
easy-to-use
format, Handbook of Drinking Water Quality, Second Edition
describes
-
Data
and guidelines from
the World Health
Organization and the
European Community
used to develop
drinking water
standards
-
U.S.
drinking water
standards - their
physical, chemical,
microbiological and
radionuclide
parameters and
monitoring
requirements
-
EPA-approved
analytical methods
and the most
effective treatment
technologies for
each contaminant
-
Critical
concepts of water
quality control as
applied in water
treatment in
conventional or
chemical treatment
plants
-
Disinfection
and fluoridation
requirements
-
Common
problems with water
distribution
systems, including
dead ends,
sediments, bacterial
growth, insufficient
pressure, and main
breaks
To
keep pace with
recent
breakthroughs in
scientific
research, water
analysis, and
program
implementation
and monitoring,
this Second
Edition features
expanded and
updated
information on
-
All
drinking water
regulations issued
since the previous
edition in 1990
-
Current
drinking water
standards adopted by
the European
Community
-
Lead
poisoning, radon,
and Cryptosporidium
-
Compulsory
water treatment for
lead and copper
-
Coliform
Rule compliance
(disinfection and
filtration)
-
Trihalomethane
reduction and
ozonation
As
quick reference,
handbook, and
technical manual
Handbook of
Drinking Water
Quality, Second
Edition, is an
essential volume
for engineers,
water supply and
treatment
personnel,
environmental
scientists,
public health
officials, or
anyone
responsible for
assuring the
safety of
drinking water.
Contents
Preface
to the Second
Edition
Preface
to the First Edition
Acknowledgments
1.
Potable Water
2. General or
Physical Parameters
3. Chemical
Parameters -
Inorganics
4. Chemical
Parameters - Organic
Compounds
5.
Microbiological
Parameters
6. Radionuclide
Parameters
7. Carcinogens
8. Water
Analyses
9. Public Health
Regulations
10. Water
Treatment
11. Federal
Regulations
Appendixes
Appendix
A-I:
Abbreviations and
Acronyms
Appendix
A-II: World
Health Organization
Guidelines
Appendix
A-III:
European Drinking
Water Directives
Appendix
A-IV:
Water Quality Data
Appendix
A-V: New
York State Standards
Appendix
A-VI:
Radionuclide Data
Appendix
A-VII:
Fluoridation Data
Appendix
A-VIII:
General References
Appendix
A-IX:
Conversion Factors
Index
About
the Author
John
De Zuane is an
engineer
specializing in
civil/sanitary and
public
health/environmental
fields. A
professional
Engineer with a
Doctorate in Civil
Engineering, he has
40 years of
professional
experience,
principally in
design, teaching,
project management,
and water treatment
plant supervision,
and 15 years of
experience in
environmental health
as Director of the
Bureau of Public
Health Engineering
(New York City
Department of
Health). Currently,
Dr. De Zuane is an
environmental
engineering
consultant
specializing in
water quality
control issues.
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